Chinese Food
All Recipes
Roasted tilapia
It's the weekend. Treat your stomach. Usually go out to roast fish. Most of them are Chongqing roast fish. It's spicy and oily. It's easy to catch fire and get pimples. The little master is greedy for fish. He wants to eat fish. He designed this... ...
Small lion with smiling face
Tomorrow is mother's day. As a mother, let's use delicious food to leave the taste of mother in children's childhood memory. Let this happy smile stay with them in their young memory and grow up happily
Kwai Chiu luncheon green onion egg cake
For office workers, a good lunch seems to be a luxury. Kwai chill egg cakes are very fast. They also serve rice and vegetables. All the carbohydrates and quality protein have been served. This time, it's a native egg. The finished product is yel... ...
Grilled chicken wings in New Orleans
When I used to eat Orleans Roasted chicken wings at KFC, I was very upset. Wow. How could these two little wings sell so old and expensive. I might as well bake at home. Or see others eat their own baked chicken wings drool straight down. I alwa... ...
Fried liver with peppers
All of a sudden, I want to eat the pork liver. I bought the fresh pork liver after I ran around several places for this dish. It's cooked and eaten. There's nothing better than this. Ah, you don't understand the world of eating. ha-ha.
Diet and slimming coarse grain - potherb dumpling
Every year when spring comes, my family will make potpourri for eating. I often eat dandelion. It's said that it has the effect of removing fire. It's heat and detoxification. My mother has dug a lot in the nearby golf park. So the freezer of th... ...
Braised chicken leg
Compared with chicken breast meat, chicken leg meat is more tender and juicy. It's especially suitable for photo roasted chicken, and the method is quite simple. You only need chicken leg meat and several simple seasonings to make a delicious an... ...
Multicolored dice
The little girl is more picky about food. She is afraid that she is not nutritious enough. She often makes her favorite and nutritious dishes. There are some that she likes and some that she doesn't like. If she fried them separately, she won't ... ...
Braised prawns
Braised prawns are one of the classic representatives of Shandong cuisine. It's also a family dish. Salty, fresh and slightly sweet, with bright color. At that time, the simpler the dish, the more it can test the love for cooking. Braised prawns... ...
Congee with preserved egg and lean meat
Classic KFC breakfast. It's a must every time. It's delicious and affordable to make at home.
Sauteed broad bean and spring bamboo shoots
Season vegetables. Quick Kwai stir fry. Nutritious and delicious. It's delicious~^_^
Braised prawns in private
There are many ways to make prawns. Seafood is really delicious. Today, I'd like to introduce a way to make oil stuffy prawns. It's necessary to eat. It's easy to get appetite
Fried pork in pot
This pot of pork is made by myself. Of course, I wasted a lot of materials in the process of learning. Haha, pot of pork is a northeast dish. Its method is not complicated. First, marinate pork fillet slices to taste. Wrap the paste in the pot a... ...
Shredded potato in cold sauce
I think very few people don't like potato shreds. Whether it's cold or vinegar, or stir fried, or hot and sour. As long as it's potato shreds, it's delicious. This cold potato shreds is delicious with pancakes or pancakes.
Hot and sour potato shreds
It's getting hotter and hotter. Have a light appetizer.
